MARANGON, FRANCESCO

MARANGON, FRANCESCO  

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Titolo Data di pubblicazione Autori File
Brand e Country of Origin: una ricerca sulle preferenze del consumatore di olio extra-vergine d’oliva 1-gen-2016 DE LUCA, PATRIZIAPEGAN, GIOVANNAGALLENTI, GIANLUIGIMARANGON, FRANCESCOCOSMINA, MARTA +
Consumer Preferences for Origin and Organic Attributes of Extra Virgin Olive Oil: A Choice Experiment in the Italian Market 1-gen-2021 Carzedda, MatteoGallenti, GianluigiTroiano, StefaniaCosmina, MartaMarangon, Francescode Luca, PatriziaPegan, Giovanna +
Consumer satisfaction in Alternative Food Networks (AFNs): Evidence from Northern Italy 1-gen-2018 Carzedda M.Marangon F.Troiano S. +
Determinants of organic food purchase intentions: an empirical study among Italian consumers 1-gen-2020 TROIANO STEFANIAGALLENTI GIANLUIGIMARANGON FRANCESCOCOSMINA MARTA. +
Environmentally sustainable versus aesthetic values motivating millennials’ preferences for wine purchasing: evidence from an experimental analysis in Italy 1-gen-2019 Gianluigi GallentiStefania TroianoFrancesco MarangonPaolo BogoniBarbara CampisiMarta Cosmina
Italian millennials' preferences for wine: an exploratory study 1-gen-2020 Gallenti, GianluigiTroiano, StefaniaMarangon, FrancescoCosmina, MartaBogoni, PaoloCampisi, BarbaraCarzedda, Matteo +
La valutazione monetaria dei servizi ecosistemici marini: un’indagine sulle trezze nell’Alto Adriatico e i Millennials 1-gen-2018 Marangon, F.Cosmina, M.Gallenti, G. +
The role of information in consumers’ behavior: a survey on the counterfeit food products 1-gen-2018 Marta CosminaGianluigi GallentiFrancesco Marangon +